Natural Colors for Confectionary

Chocolate coatings and chewing gums

We have developed a rainbow of natural colors for confectionery. Listed below are some samples. Please call us 951-735-2711 or email us myfoodcolors@yahoo.com for details.

Natural Blue Color.

Made from spirulina extract blue color. Plain in flavor and taste. Good for chewing gums, candy, chocolate coatings, Both liquid and powder forms are available.

Natural Green Color.

Made from Spirulina blue color and turmeric extract (curcumin). Plain in flavor and taste. Both liquid and powder forms are available.

Natural Orange Color.

Made with annatto, beta carotene or paprika extract. Very stable towards light and heat. Plain in flavor and taste. Both liquid and powder forms are available.

Natural Pink Red Color.

Made from vegetable juice. Very stable towards light and heat. Plain in flavor and taste. Both liquid and powder forms are available.

Natural Purple Color.

Made with fruit and vegetable juice concentrates. Very stable towards light and heat.

Plain in flavor and taste. Both liquid and powder forms are available.

Natural Purple Red Color.

Made from vegetable juice. Very stable towards light and heat. Plain in flavor and taste.

Very fine powder for easy blending. Perfect for frost/icing.

Natural Red Color.

Made from vegetable juice. Very stable towards light and heat. Plain in flavor and taste.

Very fine powder for easy blending. Perfect for frost/icing.

Natural Yellow Color.

Made from turmeric extract (curcumin). Stable towards light and heat. Plain in

flavor and taste. Very fine powder for easy blending. Perfect for frost/icing.

Natural Colors for candies and other sweets

Natural Blue Color

1024ualg, Natural Blue Color

Form: Liquid.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive: pH <4, red; pH4-6.5, purple; pH 6.5-7.5,blue.

Applications: Used as a natural food colorant to color food items like frosting, icing, ice cream, popsicles, noodle/pasta

2597uapg Natural Blue Color.

Form: Powder.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive: pH <4, red. pH4-6.5, purple. pH 6.5-7.5: blue. Applications: Used as a natural food colorant to color food items like drink mix, chewable tablet, chocolate coating, frosting, icing, ice cream, popsicles, noodle/pasta

2665uapg Spirulina Blue Color (Spirulina extract, 21 CFR73:530)

Form: Powder. Solubility: water Stability: Light: excellent Heat: poor pH: sensitive: used in pH>5.

Applications: Used as a natural food colorant to color food items like candy, chewing gum, frostings, ice cream and frozen desserts, dessert coatings and toppings, beverage mixes and powders, yogurts, custards, puddings, cottage cheese, gelatin, breadcrumbs and ready-to-eat cereals (excluding extruded cereals).”

Natural Brown Color

Caramel Colors (21 CFR 73:85, E150(a, b, c and d)

Form: Powder and liquid both are available

Solubility: water

Stability: Light: Excellent

Heat: Excellent

pH: Variable from Class I to Class IV

Used as a natural food colorant to color all kinds of foods

including alcoholic and non-alcoholic beverages, drink mix,

bakery, confectionery, snack, chewable tablet, frosting,

icing, ice cream, popsicles, noodle/pasta meats and sea foods,

soups and pet foods

1025-galg. Natural Green Color.

Forms: Liquid

Solubility: Water

Stability: Light: Good

Heat: Fair

pH: Sensitive. Works in pH 6.5-7.5

Applications:

Used as a natural food colorant to color food items

like frosting, icing, ice cream, popsicles, noodle/pasta

2603gapg Natural Green Color

Form: Powder

Solubility: water

Stability: Light: Excellent

Heat: Excellent when dry

pH: Sensitive when wet.

Applications:

Used as a natural food colorant to color food items like tablets, chocolate coating, drink mix,

bakery, confectionery, snack, chewable tablet, rosting, icing, ice cream, popsicles, noodle/pasta

Natural Orange Color

1955-oalg, Natural Orange Color, Organic compliant. This acid proof annatto emulsion does not contain polysorbates nor propylene glycol.

Form: Liquid.

Solubility: Water

Stability: Light: good

Heat: good

pH: good

Applications:

Used as a natural food colorant to color food items like dairy (cheese,

yogurt, butter, margarine), rice, custard powder, seasonings, processed

potato, drink, baked foods, cereals, extruded breakfast, frosting, icing,

confectionery, chocolate coating, chewing gums, gelatin, snacks, fruit

juice and paste, ice cream, puddings, popsicles, noodle/pasta, smoked

fish/meats, and many other foods.

1972oalb Natural Orange Color, Acid Stable, Stabilized against light. This annatto solution does not contain polysorbate 80.

Form: Liquid.

Solubility: Water

Stability: Light: good

Heat: good

pH: good

Applications:

Used as a natural food colorant to color food items like beverage, dairy

(cheese, yogurt, butter, margarine), rice, custard powder, seasonings,

processed potato, drink, baked foods, cereals, extruded breakfast,

frosting, icing, confectionery, chocolate coating, chewing gums, gelatin,

snacks, fruit juice and paste, ice cream, popsicles, noodle/pasta, smoked

fish/meats, and many other foods.

1504oalg Natural Orange Color

Form: Liquid.

Solubility: Water

Stability: Light: good

Heat: good

pH: good

Applications:

Used as a natural food colorant to color food items like dairy (cheese,

yogurt, butter, margarine), rice, custard powder, seasonings, processed

potato, drink, baked foods, cereals, extruded breakfast, frosting, icing,

confectionery, chocolate coating, chewing gums, gelatin, snacks, fruit

juice and paste, ice cream, popsicles, noodle/pasta, smoked fish/meats,

and many other foods.

1011oalg Natural Orange Color

Form: Liquid.

Solubility: Water

Stability: Light: good

Heat: good

pH: Poor

Applications:

Used as a natural food colorant to color food items like dairy (cheese, yogurt, butter,

margarine), rice, custard powder, seasonings, processed potato, baked foods, cereals,

extruded breakfast, frosting, icing, confectionery, chocolate coating, chewing gums, gelatin,

snacks, rice, cream, popsicles, noodle/pasta, smoked fish/meats, and many other foods.

2136oapg Natural Orange Color, Organic compliant

Form: Powder.

Solubility: Water

Stability: Light: good

Heat: good

pH: poor

Applications:

Used as a natural food colorant to color food items like drink mix, bakery

mix, dairy (cheese, yogurt, butter, margarine), rice, custard powder,

seasonings, processed potato, baked foods, cereals, extruded breakfast,

frosting, icing, confectionery, chocolate coating, chewing gums, gelatin,

snacks, fruit juice and paste, ice cream, popsicles, noodle/pasta, smoked

fish/meats, and many other foods.

1224-oalb, Natural Orange/Yellow Color. (natural beta carotene emulsion, ringing-free).

Ringing free. Gives bright yellow to orange colors in beverage, depending on use

levels. A good substitute for Yellow No. 5.

Form: Liquid

Solubility: Water

Stability: Light: good

Heat: excellent

pH: excellent

Applications:

Used as a natural food colorant to color food items like different beverages, including

alcoholic and non-alcoholic, carbonated and non-carbonated, dairy (cheese, yogurt,

butter, margarine), rice, baked foods, cereals, extruded breakfast, frosting, icing,

confectionery, chocolate coating, chewing gums, gelatin, snacks, fruit juice and paste,

ice cream, yogurt, popsicles, noodle/pasta, smoked fish/meats, and many other foods.

1229oalb, Beta Carotene Color (beta carotene emulsion, ringing-free).

Ringing Free. Gives bright yellow to orange colors in beverage, depending on

use levels. A good substitute for Yellow No. 5.

Form: Liquid

Solubility: Water

Stability: Light: good

Heat: excellent

pH: excellent

Applications:

Used as a natural food colorant to color food items like different

beverages, including alcoholic and non-alcoholic, carbonated and

non-carbonated, dairy (cheese, yogurt, butter, margarine), rice,

baked foods, cereals, extruded breakfast, frosting, icing,

confectionery, chocolate coating, chewing gums, gelatin, snacks,

fruit juice and paste, ice cream, yogurt, puddings, popsicles,

noodle/pasta, smoked fish/meats, and many other foods.

2415oapb Natural Beta Carotene Color Powder (1% beta carotene)

Form: Powder

Solubility: Water

Stability: Light: good

Heat: excellent

pH: excellent

Applications:

Used as a natural food colorant to color food items

like drink mix, different ready-to drink beverages,

including alcoholic and non-alcoholic, carbonated

and non-carbonated, bakery mixes, dairy (cheese,

yogurt, butter, margarine), rice, baked foods, cereals,

extruded breakfast, frosting, icing, confectionery,

chocolate coating, chewing gums, gelatin, snacks,

fruit juice and paste, ice cream, yogurt, puddings,

popsicles, noodle/pasta, smoked fish/meats, and many

other foods.

1298oalb Natural Orange Color (paprika Color Water Soluble)

Form: Liquid

Solubility: Water

Stability: Light: good

Heat: excellent

pH: excellent

Applications:

Used as a natural food colorant to color food items like different

beverages, including alcoholic and non-alcoholic, carbonated and

non-carbonated, drink mixes, bakery mixes, dairy, rice, baked

foods, cereals, extruded breakfast, frosting, icing, confectionery,

chocolate coating, chewing gums, gelatin, snacks, fruit juice and

paste, ice cream, popsicles, noodle/pasta, smoked fish/meats,

pet foods and animal feeds.

Natural Pink Color

1737ralb Natural Red Color

Form: liquid.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages,

dairy, candy, chewing gum, salad dressing, fruit juice and

concentrates, frostings, ice cream, and frozen desserts, dessert,

coatings and toppings, yogurts, custards, puddings, gelatin and other

foods.

1420rapb Natural Red Color

Form: Powder.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive.

Applications:

Used as a natural food colorant to color food items like beverages, drink mix, dairy, candy,

chewing gum, salad dressing, fruit juice and concentrates, frostings, ice cream, and frozen

desserts, dessert, coatings and toppings, beverage mixes and powders, yogurts, custards,

puddings, gelatin and other foods.

1411rapt Natural Pink-Red Color

Form: Powder.

Solubility: water

Stability: Light: excellent

Heat: good when dry

pH: good when dry, sensitive when wet.

Applications:

Used as a natural food colorant to color food items like chewable tablets, chocolate coating,

drink mix, dairy, candy, chewing gum, salad dressing, fruit juice and concentrates, frostings,

ice cream, and frozen desserts, dessert, coatings and toppings, beverage mixes and

powders, yogurts, custards, puddings, gelatin and other foods.

Natural Purple Color

2563papb Natural Purple Color

Form: Powder.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive.

Applications:

Used as a natural food colorant to color food items like beverages,

drink mix, dairy, candy, chewing gum, salad dressing, fruit juice

and concentrates, frostings, ice cream, and frozen desserts,

dessert, coatings and toppings, beverage mixes and powders,

yogurts, custards, puddings, gelatin and other foods.

2621palb Natural Purple Color

Form: liquid.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages, dairy, candy,

chewing gum, salad dressing, fruit juice and concentrates, frostings, ice cream, and

frozen desserts, dessert, coatings and toppings, yogurts, custards, puddings,

gelatin and other foods.

2601papg Natural purple Color Powder

Form: Powder.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like tablet, chocolate coating,

drink mix, dairy, candy, chewing gum, frostings, ice cream, and frozen desserts,

dessert, toppings, yogurts, custards, puddings, gelatin and other foods.

Natural Red Color

1737-ralb, Natural Red Color (Red Radish Color)

Form: liquid.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages,

milk, drink, yogurt, candy, chewing gum, salad dressing, fruit

juice and concentrates, frostings, ice cream, and frozen desserts,

dessert, coatings and toppings, yogurts, custards, puddings, gelatin

and other foods.

1415-ralb, Natural Red Color (Red Cabbage Color)

Form: liquid.

Solubility: water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

.

Used as a natural food colorant to color food items like beverages,

milk, drink, yogurt, candy, chewing gum, salad dressing, fruit

juice and concentrates, frostings, ice cream, and frozen desserts,

dessert, coatings and toppings, yogurts, custards, puddings, gelatin

and other foods

1236ralb Natural Red Color (Purple Sweet Potato Color)

Form: Liquid.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages,

milk, drink, yogurt, candy, chewing gum, salad dressing, fruit

juice and concentrates, frostings, ice cream, and frozen desserts,

dessert, coatings and toppings, yogurts, custards, puddings, gelatin

and other foods

2613rapb Natural Red Color (Red Cabbage Color)

Form: Powder.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages,

milk, drink, yogurt, candy, chewing gum, salad dressing, fruit

juice and concentrates, frostings, ice cream, and frozen desserts,

dessert, coatings and toppings, yogurts, custards, puddings, gelatin

and other foods

1420rapb Natural Red Color (Red Radish Color)

Form: Powder.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages,

milk, drink, yogurt, candy, chewing gum, salad dressing, fruit

juice and concentrates, frostings, ice cream, and frozen desserts,

dessert, coatings and toppings, yogurts, custards, puddings, gelatin

and other foods

2172rapb Natural Red Color Powder (Purple Carrot Color)

Form: Powder.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages, Beverage mix, dairy,

candy, chewing gum, salad dressing, fruit juice and concentrates, fruit jams, tomato sauce,

tomato paste, frostings, ice cream, and frozen desserts, dessert, coatings and toppings,

yogurts, milk, custards, puddings, gelatin and other foods.

2425ralb Natural Red Color (Purple Carrot Color)

Form: Liquid.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages, dairy,

candy, chewing gum, salad dressing, fruit juice and concentrates, fruit

jams, tomato sauce, tomato paste, frostings, ice cream, and frozen

desserts, dessert, coatings and toppings, yogurts, milk, custards, puddings,

gelatin and other foods.

1846rapb Natural Red Color (Grape Color)

Form: Powder.

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like beverages, Beverage mix, dairy,

candy, chewing gum, salad dressing, fruit juice and concentrates, fruit jams, tomato sauce,

tomato paste, frostings, ice cream, and frozen desserts, dessert, coatings and toppings,

yogurts, milk, custards, puddings, gelatin and other foods.

2620ralb Natural Red Color (Grape Color)

Form: Liquid

Solubility: Water

Stability: Light: excellent

Heat: fair

pH: sensitive

Applications:

Used as a natural food colorant to color food items like, beverages, dairy,

candy, chewing gum, salad dressing, fruit juice and concentrates, fruit

jams, tomato sauce, tomato paste, frostings, ice cream, and frozen

desserts, dessert, coatings and toppings, yogurts, milk, custards, puddings,

gelatin and other foods.

1030rapg Natural Red Color.

Form: Powder

Solubility: Water

Stability: Light: excellent

Heat: poor

pH: good

Applications:

Used as a natural food colorant to color food items like, beverage mix, hard

candy, chewing gum, salad dressing, fruit juice and concentrates, frostings, ice

cream, popsicles, frozen desserts, yogurts other foods.

1971ralg Natural Red Color

Form: Liquid

Solubility: Water

Stability: Light: excellent

Heat: poor

pH: good

Applications:

Used as a natural food colorant to color food items like hard candy, chewing gum, salad dressing,

fruit juice and concentrates, frostings, ice cream, popsicles, frozen desserts, yogurts other foods.

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1020ralg Natural Red Color (Carmine solution)

Form: Liquid

Solubility: Water

Stability: Light: excellent

Heat: excellent

pH: Used in pH 5 or above

Applications:

Being the most stable natural food color, it is used in high temperature processed

foods such as extruded breakfast, baked foods, candies and other foods like

chewing gum, salad dressing, fruit juice and concentrates, frostings, ice cream,

and frozen desserts, dessert, coatings and toppings, yogurts, milk, custards,

1162arlb Natural Red Color (Cochineal extract, acid stable)

Form: Liquid

Solubility: Water

Stability: Light: excellent

Heat: excellent

pH: excellent

Applications:

Used as a natural food colorant to color food items like beverage, chewing gum,

salad dressing, fruit juice and concentrates, frostings, ice cream, and frozen

desserts, dessert, coatings and toppings, yogurts, milk, custards, puddings, gelatin,

also used in high temperature processed foods such as extruded breakfast, baked

foods, candies and other foods.

Natural Yellow Colors

1034yalg Natural Yellow Color

This is a conventional preparation of curcumin emulsion with polysorbate 80 (an emulsifier).

Form: Liquid

Solubility: Water

Stability: Light: poor

Heat: good

pH: suitable in acidic pH

Applications:

Used as a natural food colorant to color food items like pickles, dairy (cheese,

yogurt, butter, margarine), rice, bakery, cearals, frosting, icing, confectionery,

chocolate coating, chewing gums, gelatin, snacks, fruit juice and paste, ice

cream, popsicles, noodle/pasta and many other foods.

2215yalb Natural Yellow Color (organic compliant)

This curcumin emulsion is exclusively made with our special technology with all natural

ingredients, without polysorbates. It is organic compliant. Furthermore, its light stability

is greatly improved!

Form: Liquid

Solubility: Water

Stability: Light: good

Heat: good

pH: suitable in acidic pH

Applications:

Used as a natural food colorant to color food items like beverages, including alcoholic and

non-alcoholic, carbonated and non-carbonated, dairy (cheese, yogurt, butter, margarine), rice,

baked foods, cereals, extruded breakfast, frosting, icing, confectionery, chocolate coating, chewing

gums, gelatin, snacks, fruit juice and paste, ice cream, popsicles, noodle/pasta,

smoked fish/meats and many other foods.

1099yapg Natural Yellow Color

Form: Powder

Solubility: Water

Stability: Light: Poor

Heat: good

pH: good

Applications:

Used as a natural food colorant to color food items like beverage mix, bakery mix, dairy (cheese,

butter, margarine), baked foods, cereals, extruded breakfast, frosting, icing, chocolate coating, ice

cream, noodle/pasta, smoked fish/meats, pet foods and animal feeds.

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